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Forensic Analysis of Cigarette Ash—Brand Determination Through Trace‐metal Analysis
Authors:Anja C Groth MS  James H Barnes PhD  Cris Lewis PhD  Cynthia K Murray PhD  Fakhrildeen Albahadily PhD  Thomas H Jourdan PhD
Affiliation:1. Forensic Science Institute, University of Central Oklahoma, Edmond, OK;2. University Multispectral Laboratories (UML), Oklahoma State University, Ponca City, OK;3. Department of Mathematics and Statistics, University of Central Oklahoma, Edmond, OK;4. Department of Chemistry, University of Central Oklahoma, Edmond, OK
Abstract:The information inherent in cigarette ash in the form of trace‐metal concentrations may be of use in a forensic context as it can indicate the brand from which the ash originated. This knowledge might help place suspects at crime scenes or determine how many people may have been present. To develop and test statistical models capable of classifying ash samples according to brand, commercial cigarettes procured in the U.S. and overseas were “smoked” using a peristaltic pump, mimicking the range of human smoking habits. Ash samples were digested in a mixture of nitric and hydrochloric acid applying microwave digestion and analyzed using inductively coupled plasma‐mass spectrometry. Principal component analysis of the elemental data showed intrinsic differences between brands. Partial least squares‐discriminant analysis demonstrated that brand classification yields good sensitivity and specificity for a number of models tested. Varying smoking parameters did not impact the classification of ash samples.
Keywords:forensic science  trace evidence  cigarette ash  inductively coupled plasma‐mass spectrometry  principal component analysis  partial least squares‐discriminant analysis
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