“She's not really a woman, she's half a man”: Gendered discourses of embodiment in a French farming community

This paper is about constructions of embodiment in farming families in a community of the Aveyron region in Southern France. More particularly, it explores how the discursive representation of women's bodies both reproduces and legitimates unequal gender relations between women and men on the farm and in the local community. It is argued here that gender is constituted through the ways in which individuals live and construct their bodies within a particular social, cultural, and economic context. But because what is constructed as masculine is valued over what is constructed as feminine, women's bodies and abilities are inferiorised and devalued. In the farming context discussed in this paper, farm women are never seen as having bodies which enable them to farm in the same terms as men. Women's work on the farm is seen as only secondary and complementary to that of farmers in the same way that women's bodies are seen to be lacking in masculine attributes which are defined as central to farming. So that even when women show that they can run farms by themselves and do work which is usually defined as masculine, they are either represented as only being able to do so because they have male help, or because their bodies and attributes do not conform to culturally constructed heterosexual norms of femininity.     

Land grabbing,social differentiation,intensified migration and food security in northern Ghana

This paper argues that large-scale land appropriation is displacing subsistence farmers and reworking agrarian social relations in northern Ghana. The recent wave of farmland enclosure has not only resulted in heightened land scarcity, but also fostered a marked social differentiation within farming communities. The dominant form of inequality is an evolving class of landless and near-landless farmers. The majority of households cope with such dynamics by deepening their own self-exploitation in the production process. The fulcrum of this self-exploitation is gendered property rights as part of the conjugal contract, with men exerting a far greater monopoly over land resources than had previously been the case. Due to acute land shortages, women’s rights to use land as wives, mothers and daughters are becoming insecure, as their vegetable plots are being reclassified as male-controlled household fields. The paper further documents the painful choices that landless farmers have to make in order to meet livelihood needs, including highly disciplined, yet low-waged, farm labor work and sharecropping contracts. In these livelihood pathways, there emerge, again, exploitative relations of production, whereby surplus is expropriated from land-dispossessed migrant laborers and concentrated with farm owners. These dynamics produce a ‘simple reproduction squeeze’ for the land-dispossessed. Overall, the paper contributes to the emerging land grabbing literature by showing geographically specific processes of change for large-scale mining operations and gendered differentiated impacts.     

Towards a Feminization of Agricultural Labour in Northwest Syria

Smallholdings in the rural areas of northwest Syria are a result of land fragmentation that is due to inheritance. Because of rapid population growth combined with land fragmentation, these smallholdings are increasing and cannot sustain the rural households whose sizes and needs are also increasing rapidly This situation has led to increasing numbers of males migrating to urban areas in Syria and to neighbouring countries looking for work opportunities. In addition, recent agricultural intensification trends seem to have led to the emergence of a waged labour force which, in the absence of male workers owing to significant rates of migration, is now predominantly female. Agricultural labour use depends upon household characteristics and resources (type of labour used, gender of labour waged/exchanged/familial). The article attempts to present a comprehensive analysis of household labour use in distinctive farming systems in one region of Syria that has undergone great change in recent decades, and examines the changes in the composition of the agricultural labour force. Secondary information, rapid ural appraisals and formal farm surveys were used to gather information on the households in a study area where different farming systems coexist. The results show that the decrease in landholding size, the resulting male migration, and land intensification have resulted in the expansion offemale labour in agriculturalproduction, which has been termed in this research a 'feminization of agricultural labour'. This suggests that agricultural research and extension services will have to work more with women farmers and farm workers, seek their wisdom and involve them in technology and transfer. This is not easy in conservative societies but requires research and extension institutions to take this reality into consideration in their programmes.     

Farming is easy,becoming Brazilian is hard: North American soy farmers’ social values of production,work and land in Soylandia

Since the late 1980s, North American farmers have been migrating to Brazil to produce soybeans and escape a general farm crisis in the United States. This paper analyzes their work, values, social relations and relations with the land in order to understand transnational farming and agrarian change from the perspective of transnational farmers. North Americans’ migration to Brazil and soy production in Brazil can inform our understanding of the mechanisms of the soy boom and unpack the relative significance of social values at play in intensive, technified and financialized agriculture. It also provides an evocative perspective of the soy boom as it engages with issues of transnationalism, crisis, migration and change in business and farming practices. Using ethnographic data, this paper explores the intimate and emerging realities of agrarian change by detailing four elements of transnational farming – migration, farm management, land use and work – through the narration of three farmers’ career histories. These cases address the transformation of social values of work, land and social relations through the processes of migration and agrarian change. Farmers’ work, it is found, emerges out of an entanglement of regulations, expertise, meanings of work and land, worker relations and the political economy of Brazil and the United States.     

The labor of agrodiversity in a Moroccan oasis

This paper examines the recent history of peasant farming in a Moroccan oasis to reflect on the relationship between agrodiversity, labor and tradition in contemporary smallholder systems. Many agrarian scholars and food sovereignty activists emphasize the role of peasant farmers in protecting agricultural biodiversity. This paper argues that certain kinds of agrodiversity may in fact be ‘new', a product of recent agrarian transformations that adapt and in some cases reject agricultural traditions. Ethnographic research in pre-Saharan Morocco found that some households used migration remittances to experiment with new crops and produce for the market for the first time. In recognizing the ambivalent relationship peasant farmers may have towards tradition, this paper contends that it is important to locate a political economy of agrodiversity in the larger context of the contemporary agrarian question and to relate agrodiversity to the changing labor regimes that enable peasant farming systems.     

The politics of private farming in Russia

This article seeks to explore why private farming in Russia has fared so poorly even after private farming was designated the centrepiece of Russian land reform and political capital was invested in its success. The underlying causes for the lack of success extend beyond economic and social factors. While the entire agricultural sector has been adversely affected by reform policies undertaken since 1992, private farmers have been hurt the most because they were more vulnerable. Private farmers have not been successful in defending their interests because they are politically weak, a fact that led them to seek out urban alliances whose interests differ from private farmers, and because of intra‐rural divisions that have weakened the efforts by agrarians to defend their interests.     

Soft budgets and elastic debt: farm liabilities in the agrarian political economy of post-Soviet Tajikistan

ABSTRACT

Since Tajikistan’s independence, market reforms and pressure from international donors have brought changes to the state’s role in the economy. The official narrative holds that the post-socialist state reduced its control over agriculture, but there are still various mechanisms through which it exerts control over farming. In this paper, I examine Tajikistan’s post-socialist agrarian change through the prism of farm debt. Farm debt used to be an accounting nuisance in Soviet agriculture as a result of so-called soft-budget constraints. In the political economy of post-socialist transformation, farm cotton debt has been transformed into indebted land. I classify this debt ‘elastic’ for its ambiguous nature. It ties farmers to land and makes farmers’ independence illusory. With an in-depth analysis based on original ethnographic insights, I aim to provide a theoretical contribution to the way in which debt is conceptualised and politicised in post-Soviet Tajikistan.     

Land reform by default: uncovering patterns of agricultural decollectivization in Tajikistan

Like that in other post-communist states, Tajikistan’s agricultural decollectivization was initiated through top-down measures. However, the implementation process has not been uniform across the state’s territory; in some districts collective farms were quickly and thoroughly broken up, while in others the process is just now beginning. In this paper, we investigate spatial variation in Tajikistan’s decollectivization process. Through analyses of diverse data, we reveal that low cotton yield is a necessary condition for farm individualization in districts that are distant from the capital. We interpret this result as indicating that farm managers responsible for unproductive farms often have little incentive or capacity to resist the break-up of farms. In contrast, managers of productive farms have both an incentive and the capacity to maintain collective farming. Furthermore, although human capital dimensions, including family size, off-farm income and education, affect an individual farmer’s preference for private farming, these are not necessary conditions for widespread farm individualization at the district level. In other words, we did not find evidence that farmers had the capacity to directly determine collective farm dissolution.     

Rethinking the urban and rural divide in Latino labor,recreation, and activism in West Michigan, 1940s–1970s

During the 1940s–1970s, Latino labor experiences could not be confined to either urban and industrial or rural and agricultural settings. Unlike large metropolises, Grand Rapids, Michigan is a mid-sized, Midwest city wherein the urban center and industrial labor opportunities are located within thirty miles of agricultural areas. I argue that Latinos in West Michigan used both rural and urban areas for labor to meet their economic and social needs. Due to the gendered realities of labor from the 1940s to the 1970s, women played an instrumental role in planning and executing the movement of their families between spaces. In turn, this community’s activism was not limited to the boundaries of urban or rural space. This research shows how Latinos etched out an economic and social survival in places wherein they are not the majority or have a plethora of resources. As the Latino diaspora spreads into areas in the southern United States, we can look to how Latinos in Grand Rapids and the Midwest lived and worked to better understand the lived experiences of twenty-first century Latinos.     

The curious case of ecological farm interns: on the populism and political economy of agro-ecological farm work

This article examines how farm interns, as a new group of non-waged agricultural workers, have come to support marginally or non-profitable agro-ecological farms in Ontario, Canada. Are farm interns potential agents of social change alongside farmers or are they being recruited onto farms because of the precarious economic situation of their agro-ecological farm hosts? I engage with this question through drawing on debates in agrarian studies arguing that farm interns should be understood as a contemporary manifestation and negotiation of the agrarian question that re-works a number of historical agrarian trends.     

Women in agriculture in Nigeria: Problems and policies for development

This paper focuses on the involvement of Nigerian Women in Agriculture. A total of 600 women was selected for study in three different areas of Nigeria (West, North and East) in order to capture differences in the socio-economic activities of the women.A ranking of the socio-economic activities of the women studied indicated that their most important activity was the care of children, followed by house-keeping and then trading. A ranking of the women's preferred socio-economic activity revealed that the women would like to spend less time on home-related activities to increase time spent on farming, processing and trading. On an overall basis, trading was the women's most important occupation outside the home, followed by farming. Yoruba women of Western Nigeria are more often traders than Ibo women of Eastern Nigeria, who are often farmers. The Hausa/Fulani women of Northern Nigeria are positioned between the two other groups with respect to their involvement in farm operations. For the whole of Nigeria, economic considerations are a major determinant of the extent to which women are involved in farming as against processing and trading. Once men move out of farming into such non-farm occupations as factory work, mining and distribution of industrial goods, women take up food production for home consumption and for sale, regardless of which ethnic group they belong to, although in relative terms the restricting influence of the Moslem religion on the women in the North must be acknowledged. About 40 per cent of all the women studied could be classified as farmers, 28 per cent as processors and 52 per cent as traders. Processing was often part of farming or trading. The women were mainly involved in the production, processing and trading of such food crops as maize, rice, cassava, yam and palm oil. They were rarely connected with agricultural export crops such as cocoa, cotton and groundnuts. The women who were farmers undertook most farm operations themselves, including the more difficult ones such as land clearing and land preparation for planting. When necessary, they used supplementary family and hired labour. An analysis of the women's life and work indicated that they feel themselves left behind in the general drive towards development.The main policy implication of the research findings is that an employment-educational and incomes strategy needs to be devised for the women in order to enhance their contributions to agricultural and rural development in Nigeria and for their own personal fulfilment.     

The development and agriculture paradigms transformed: Reflections from the small-scale organic rice fields of the Philippines

This article tracks the debate about development in theory and practice, moving from the global level of the development debate to the rice fields of the Philippines. The authors offer a reframing of the development debate through the lens of ‘vulnerability’ versus ‘rootedness’ in social, environmental and economic terms. They argue that food and farming are currently at the leading edge of the development debate and of the vulnerability versus rootedness frame. They demonstrate this through their field notes from research with small-scale, rice farmers in the Philippines who have transitioned from chemical-intensive to organic production. The authors then show how their research results mesh with those of others and examine the significance of this farming ‘revolution’ for a transformation of the overall development paradigm.     

Life itself under contract: rent-seeking and biopolitical devolution through partnerships in California’s strawberry industry

Following the legal demise of sharecropping in California’s strawberry industry, shippers and other intermediaries began to forge contractual ‘partnerships’ with former farmworkers and ranch managers, providing financing and market access, while giving these new growers responsibility for hiring labor and paying other expenses. Within an array of contracting arrangements, these operate in the worst of all worlds with many expenses returning to the shipper and little possibility of upside reward. Yet these arrangements are touted in the name of helping former farmworkers become farmers. Building on the literature on contract farming, this contribution discusses the ability to obtain rents as an under-recognized advantage of contracts for shippers, which further compromises the livelihoods of growers, especially those in ‘partnership’ arrangements who are particularly squeezed. This paper then suggests a further advantage to shippers: the ability to devolve biopolitical responsibility to growers. Growers are put in the impossible position of having to produce healthy berries at low cost while protecting human health through enhanced fumigant regulation. Partner-growers who tend to farm in poor ecological conditions are in the worst position to meet these competing imperatives. Shippers, however, are able to take the high road by claiming to move beyond pesticides.     

Commentary: Food regime analysis and agrarian questions: widening the conversation

The central disagreement between McMichael and Bernstein boils down to how each of them analyses food and agriculture in relation to capitalist dynamics. McMichael thinks the main contradictions of capitalism now stem from agriculture, and any positive future will be guided by farmers. Bernstein thinks capitalism has fully absorbed agriculture (including farmers not expelled from the land) into circuits of capital, turning agriculture into simply one of many sectors of accumulation and a major font of surplus labor. They have arrived by different paths to the same deeper question: Granted its illumination of the past, does the food regime approach remain useful for interpreting present contradictions, and if so, how? To invite a wider exploration of this very real and important question, I have tried to shift the debate towards a conversation about the complexity of the current transition. I start by widening the frame of the debate to include other writings by McMichael (his method of incorporated comparison) and Bernstein (his distinction between farming and agriculture). I conclude that food regimes and agrarian changes must be located in a wider set of analyses of agrarian and capitalist transitions, each of which misses something important. Older agrarian thought about urban society has much to offer but misses larger food regime dynamics; socio-technical transitions and new commons literatures offer critical analysis of technics, but lack appreciation of the centrality of food and farming; recent works recovering Marxist thought about human nature in a possible transition to a society of abundance and collaboration also ignore food and farming. Connecting with literatures outside the frame of food regimes and agrarian questions offers a way forward for those literatures and for ours.     

Different farming styles behind the homogenous soy production in southern Brazil

Soy is often perceived as a typical example of a homogenous capitalist agricultural model that is responsible for ecological damage and social conflicts. But this monolithic perception of soy production can be challenged: more than 30 percent of the soy producers in Rio Grande do Sul (Brazil) are family farmers. In this contribution, we study soy production, the soy producers and their institutional environment from an actor-oriented perspective. We have uncovered different farming styles behind soy production: the colonial farmer, the niche farmer and the entrepreneurial farmer. The farming styles differ from each other not only in the farming system, but also in attitudes (for example, towards the forest). We found that the institutional environment and the technology are mainly focused on the entrepreneurial farmer. However, also, non-governmental organizations (NGOs) neglect the existence of small-scale soy producers. These results have several repercussions for further analysis of this problematic crop and how it can shift towards a more sustainable agricultural production model as small-scale farmers might produce soy more sustainably.     

Soybean agri-food systems dynamics and the diversity of farming styles on the agricultural frontier in Mato Grosso,Brazil

Soybean production in South America has become a symbol of commodity crops produced on a large scale for the agribusiness geared to global markets. However, in practice, there are diverse styles of farming, ranging from the very large scale to the small scale, associated with different social relations of production. This diversity of farm types is often overlooked within the focus on the stereotypical large-scale farm. Any understanding of the social dynamics of relations of production and farming practices, and so insights into longer term trajectories of agrarian change, must also go beyond a simplistic dichotomous vision of large-scale versus small-scale farming.     

Food safety and the political economy of food governance: the case of shrimp farming in Nam Dinh Province,Vietnam

This contribution is a critique of the public and private governance models in response to the food safety crisis in Vietnam. Using shrimp farming in Nam Dinh province as a case study, the paper argues that public food governance has addressed some of the safety issues in the input sector but remains largely ineffective at the production level due to limited financial and human resources. In turn, private governance has had more successes but its impact is limited to the value-chain while food safety can be influenced by both sectoral and cross-sectoral production practices. In addition, it reinforces the subordination of direct producers by keeping them within industrial production, passing down the cost of safety compliance, and forcing them to assume production risks while reducing their profit margins. More importantly, safety governance under industrial farming is likely to open new opportunities for land expropriation and concentration, affecting the livelihood of small farmers and potentially leading to political unrest. The essay thus asserts that food safety needs to be addressed under the integrated framework of Food Sovereignty, which seeks to obtain food quality, including safety together with agroecological production, farmers' control of productive resources and the enabling of local trading systems.     

将物质资本股权扩展到人力资本股权是一个发展趋势 --对两种不同股份制企业的调查

企业推行股份制改造以来,出现了以物质资本所有权为载体的一元股份制和以物质资本所有权与人力资本所有权为载体的二元股份制.这两种股份制具有各自的特征.只有把劳动力资本化、股份化,并同物质资本以股权为纽带联合统一经营,建立二元股份制,进而表现联合起来的劳动者占有全部生产力的目标,才能建立起公有制,消灭私有制,走向共同富裕.     

Troubling notions of farmer choice: hybrid Bt cotton seed production in western India

The debate over agricultural biotechnology is increasingly being centered on the question of farmer choice. Advocates for biotechnology argue that farmers should be able to choose the seeds and technologies they use, and therefore these new technologies should be legalized and made available immediately. Who would deny farmers of the global South their right to choose? But these discourses of choice and freedom are being deployed to market a particular kind of development. This neoliberal development of agriculture is leading to the individualization of risk, the shifting of risk to marginalized contract farming households, and greater control for wealthier farmers, seed companies and agents. The state of Gujarat, India, is seen as a success story of hybrid Bt cotton, in which farmers have their choice of hundreds of varieties of seeds. As cotton seed production is taking off in the neighboring state of Rajasthan, however, choosing Bt cotton has different implications and meanings altogether. Drawing on eight months of qualitative research with adivasi households in Dungarpur District, Rajasthan, I offer narrative accounts from farmers and seed agents that both explore and trouble neoliberal notions of farmer choice. The use of these discourses by biotech advocates is just one example of the ways that choice and freedom are being utilized to further neoliberal development.     

Manning the Fields: Remaking Women's Work in the Tobacco South in the Twentieth Century

Today, men make up the vast majority of the workforce in the tobacco fields of the American South. This was not always the case. For more than two centuries, enslaved women worked alongside men in the tobacco fields. In the late nineteenth century, the unpaid labor of female kin made possible the household's replacement of the plantation as the center of production, and it remained critical for farm families well into the twentieth century. Following World War II, agricultural engineers developed new technologies to eliminate tasks traditionally done by women. In the 1980s, the process of defeminization accelerated as growers began to hire male guestworkers from Mexico as more women moved into the non-farm labor market to supplement their families' farm incomes. The transition from family to wage labor in the tobacco South was far from a ‘natural’ process, but one nurtured by state agricultural, labor, and immigration policy.