Neither worker nor housewife but citizen: BBC’s Woman’s Hour 1946–1955

This article investigates BBC radio’s Woman’s Hour in the post-war period. It explores Woman’s Hour’s focus and insistence on educating women listeners about their role as citizens, and the tensions this caused particularly between broadcasters and different groups of women. The article documents the programme’s development of public and outward looking items, such as the reporting and covering of current affairs, public debates and national politics, women’s party political conferences, and further introducing women MP’s to the microphone. This gave the programme a public and arguably political dimension. The article thus places Woman’s Hour within the broader historiography of the women’s movement in this period, and illuminates the changing role and expectation of women, particularly the middle-class housewife.     

Nineteenth‐Century rural England: A case for ‘peasant studies'?

Small‐scale family‐based agricultural production was a common feature of rural England before the First World War. These producers were distinct from capitalist farmers in that labour was not normally employed, and surplus value was therefore not appropriated by the farmer. These people have been largely ignored by historians of rural England on the assumption that they were either numerically insignificant or were unimportant. The first of these assumptions is unsustainable and the second is unsubstantiated. In order to examine these people within a developed capitalist economy, concepts developed by students of the peasantry are likely to be of value, and a plea is made for studies of rural England based on class analyses, and including all of the various groups in the English countryside.     

Twentieth‐century rural England: A case for ‘peasant studies'?

Reed and others have argued for the continuing existence of a peasantry in nineteenth‐century England. The present article uses the instance of an upland Yorkshire area to suggest that a ‘peasantry’ continued there until the mid‐twentieth century sustained and to some extent re‐shaped by trends in the national agricultural economy. Family‐centred farming on small acreages, low rents and capital inputs, flexible attitudes to work and the dual economy proved efficient mechanisms for surmounting economic conditions which were often disadvantagous to larger farmers. Investigation of other areas of England for similar phenomena is invited.