Food, Food, Safe Food

<正>New scandal triggers debate on solutions tofood safety problems in China On March 15,the World Consumer Rights Day,China’s national TV broadcaster CCTV said in a live televised program Jiyuan Shuanghui,a subsidiary company of China’s largest meat     

Choice Food,Choice Restaurant

Panxi RestaurantThe Panxi Restaurant. located in the western part of Guangzhou, is the largest garden restaurant in China. It serves mainly Guangdong-style cuisine andpastries. The best known are the "Xiguan Folklore Banquet," which is designed according to the tales and legends of Xiguan. an old district of Guangzhou, and the "Imitative Pastry Banquet," with pastries fashioned into all Inanner of animals and objects."Longevity Jibe Ring Knots" is one of the "Xiguan Folklore Banquet" …     

Choice Food,Choice Restaurant

With ingredients from all over the country,Henan cuisine featuresmeticulous preparation and is particularly noted for its delicioussoup.To experience genuine Henan cuisine,go to the Henan Plaza,afour star hotel affiliated to the Henan provincial government's Beijingoffice.The Yuxiangyuan Restaurant on the first floor offers famous dish—     

Choice Food,Choice Restaurant

It's little surprise that among Beijing's many Sichuan restaurants, the most authentic is run by the Beijing Office of Sichuan Provincial People's Government. Named Longzhaoshu (dragon claw tree), the restaurant offers typical Sichuan cuisine - fragrantly spicy, savory and fresh. Recommended cold dishes include Chuanbei Bean-starch     

Food Glorious Food

I love eating,and I especially love eating in China. From the very first day I arrived here,my meal times have been an unpredictable,eclectic     

Choice Food, Choice Restaurant:Hongbinlou Restaurant

Hongbinlou RestaurantColumnsHongbinlou Restaurant.The Hongbinlou Restaurant, formerly one of the nine most famous Muslim restaurants in Tianjin, was established in 1853, and moved to Beijing in 1955. With a history of more than 100 years, it became known as "Beijing's Number One Muslim Restaurant" for its Muslim style cuisine incorporating the best features of other famous Muslim restaurants in Beijing.The restaurant offers several hundred dishes, of which the "Goat Banquet" and seafoo…     

Saving Food

正International conference calls for global efforts to reduce food loss Cui Chengxin, head of a rural cooperative in east China, estimated his cooperative had managed to reduce its grain loss rate from 4 to 1.5 percent by using machineries to harvest the crops.     

Retreating Food Costs Ease China's Consumer Inflation,Factory Prices Slip

Adecline in food costs in China eased consumer inflation in March,while factory prices saw a deeper fall as the novel coronavirus disease(COVID-19)epidemic suppressed demand,official data showed on April 10.China's consumer price index(CPI),the main gauge of in flation,grew 4.3 percent year on year last month,moderating from 5.2 percent in February,as economic activities including transport and logistics gradually recovered after effective epidemic containment in the country,according to data from the National Bureau of Statistics.     

Globalized Food Conundrum

<正>Countries need to work together to deal with food safety challenges in the era of globalization Chinese people like to say,"Eating comes first."That being said,they are also keenly aware that"illness finds its way in by the mouth."Food safety     

Food for Thought

Though Chinese novelist Gao Xiaosheng passed away in 1999, his status as a household name remains intact, thanks to the to the novellas that he started to write from 1979. His creation Chen Huan she ng a simple and honest Chinese farmer, has been given a new lease of life by the Changzhou Farce Troupe from east China's Jiangsu, Gao's home province, highlighting the theme of change and development in the rural areas in the past decades.     

Food Scandal Intolerable

正On July 20,the public was appalled as a disturbing scene aired over the nightly TV news broadcast and on the Internet Workers reprocessing long-expired meat into products at Shanghai Husi Food Co.Ltd.,owned by the U.S.-based OSI Group,were caught redhanded by undercover reporters.It was later revealed that the company had forged production dates on at least4,300 cases of smoked beef patties.The dates were altered to January 2014 from May 2013.Among them,more than 3,000     

All About Food

With the release of its second white paper on food security on October14,China showed,with pride,the great progress it has made in the field since1996,the year its first such report was issued.     

Food Safety Warrior

正A graduate student becomes the latest online phenomenon with his Internet database of problematic food Wu Heng,a 27-year-old postgraduate student in historical geography at Fudan University in Shanghai,never expected the food safety informationsharing website he created a year ago would go viral as it did in May.On May 11 alone the site received 404,000 visits,compared     

Improving Food Safety

<正>The government takes a tougher stance on processors and producers violating food safety standards Awave of recent contaminated food incidents,exemplified by an E.coli outbreak in Germany and the discovery of industrial plasticizers in     

Food for Thought

正Culinary fads have caused online sensation in China,but success isn’t always as it seems An enormous snake winds around the Apple Store in Sanlitun,one of the most bustling areas in downtown Beijing.The zigzagging line of people,however,is not made up of the usual devotees waiting to buy the latest iPhone,but for a cup of tea.     

加强合作携手努力共同维护全球粮食安全在世界粮食安全峰会上的讲话

Mr.Chair, Dear colleagues, Ladies and gentlemen, Let me stan by extending.on behalf of the Chinese Government,warm congratulations on the convocation of the World Food Summit and wishing the Summit acomplete success.     

ABite of Food Culture

<正>Chinese food seeks to add flavor to UNESCO’s cultural palette Since ancient times China has enjoyed a rich food culture,with many dishes becoming famous and part of the nation’s intangible cultural heritage.The longing for those lip-smacking delicacies was stoked anew in the past years,both at home and abroad,by A Bite of China,a popular Chinese teleseries on China’s varied food culture.     

The Primacy of Food

China has an old saying ＂food is heaven,＂ meaning food is the most primal need of mankind. It is not difficult to understand that keeping people sufficiently well fed has direct relevance to lasting peace and order in a nation, thereby making it the top priority of any administration. This is particularly true in the case of China, which is a traditionally agrarian country with a massive population.