Cooking Class Shredded Beef with Fresh Ginger

300 grams beef tenderloin 75 grams fresh ginger1 egg white2 grams (1/3 tsp) salt10 grams (2 tsp) cookingwine10 grams (1 1/2 tsp) soysauce1 gram (1/4 tsp) sugar     

Cooking Class: Deep-Fried Shredded Beef

Sichuandishesfeaturepungent,spicyandsaltyflavorsandtendtogowellwithrIce.SichuanRestaurantisthelargestSichuaneserestaurantinBeijing.Stir-FriedShreddedBeefisoneoftherestaurant'sbestdishes.Toprepareit,freshtenderloinandceleryareselected.Condimentsincludethickbroad-beausauce,Chinesepricklyash,soysauce,vinegar,ricewine,andshreddedginger.Theshreddedbeefisnotmarinatedbeforefrying,andnodissolvedstarchisusedwhilecooking,thebeefisfriedfeaturesaslightlyhotandpungentflavor.ZhengShaowuandYuJianmin,tw…     

Shredded Beef with Onion（Yangcong Niurousi）

Ingredients:300grams beef250grams onion1egg white10grams cornstarch5grams soy sauce3grams salt15grams cooking wine10grams sugar0.5grams pepper50grams vegetable oilRinse the beef well,andcut into shreds.Marinate for10minutes in the soy sauce andsalt.Chop the onion ready for use.Mix the marinated beef with the egg white,cornstarch,cooking wine,sugar,pepper and vegetable oil,and fry in oil over a low flame until done.Heat oil in a wok and stir-fry the onion until opaque.Add beef and stir-fry for…     

Cooking Class： Shelled Shrimps in Longjing Tea

Rinse the shelled shrimps and drain off the waten Add 2 grams salt,egg white and cornstarch and water mixture. Marinate until ready to use.     

Cooking Class： Meatballs Braised in Brown Sauce

Mince the streaky pork,Add 40g of the grated ginger,40g of the chopped scallions,50g of soy sauce and 2g of salt.Chum the ingredients until the mixture becomes sticky.Then add egg and becomes sticky.Then add egg and cormstarch and mix well.     

Tong Ren Tang： An Old Brand with Fresh Vigor

After 340 years in the business of traditional Chinese medicine, Tong Ren Tang remains the flagship of the industry. In 2003 the Beijing Tong Ren Tang Group set up Tong Ren Tang nternational Co., Ltd. in Hong Kong to take charge of its overseas businesses. The group has approximately 900 outlets in China and abroad. At present the group sells its products to more than 40 countries and regions worldwide, and reports annual exports of over US $20 million, the highest of any TCM manufacturer