Why PAR Matters: Reflections after Seven Decades and Beyond

In this last issue under his supervision, PAR’s editor in chief reflects on the value and worth of the journal over the last seven decades and the competitive challenges that PAR faces today, and presents a modest blueprint for strengthening PAR in the future.     

Lasting Memory Centennial of Dr. Kotnis—Father’s Comrade-in-Arms

The 100th anniversary of the birth of Dr. Dwarkanath Shantaram Kotnis is approaching. I have read many relevant articles about him on the Internet bringing back memories of past events and my father.     

Food Safety Regulation and the Conflict of Interest: The Case of MeatSafety and E. Coli 0157

The Food Standards Agency (FSA) aims to remove the longstanding conflict of interest between producers and consumers which is thought to lie at the heart of the rising number of food safety problems of recent years, to restore consumer confidence, and to protect public health. This paper sets out firstly to understand what the conflicts are, how they arise and their implications for food safety, and secondly to provide some means of evaluating the proposals for the Food Standards Agency. It does this by examining the current food safety regulatory regime as it relates to e. coli 0157, one of the problems that gave rise to the FSA and an exemplar of the problems of meat safety, and places it in its wider economic context.
The results show that the financial pressures on the food industry were such that food hygiene was largely dependent upon external regulation and enforcement. But the deficiencies in the conception, design and implementation of the Food Safety Act, which was fundamentally deregulatory and privileged producer interests, permitted the food safety problems to grow. The case also, by illustrating how the interests of big business predominate in the formulation of public policy at the expense of the public, reveals how the class nature of the state affects public policy and social relations. Without addressing these issues, the problems they give rise to will remain. While the case is based on experiences in Britain, the problem of food safety and the issues raised have an international significance.     

Book Reviews

Book reviewed in this article: Best Truth: Intelligence in the Information Age by Bruce D. Berkowitz and Allan E. Goodman. National Insecurity: U.S. Intelligence After the Cold War edited by Craig Eisendrath.     

Mapping Patterns of Support for Privatization in the Mass Public: The Case of Michigan

This article examines public attitudes about using for-profit firms or nonprofit organizations to deliver public services in Michigan. Using survey data, it shows how the public reacts to the privatization of various state and local government services. It then considers some dimensions of attitudes toward privatization. Finally, it estimates models that predict support for privatization based upon a range of characteristics of respondents to our survey.