全文获取类型
收费全文 | 1688篇 |
免费 | 79篇 |
专业分类
各国政治 | 57篇 |
工人农民 | 111篇 |
世界政治 | 43篇 |
外交国际关系 | 63篇 |
法律 | 418篇 |
中国共产党 | 99篇 |
中国政治 | 257篇 |
政治理论 | 264篇 |
综合类 | 455篇 |
出版年
2024年 | 1篇 |
2023年 | 10篇 |
2022年 | 7篇 |
2021年 | 11篇 |
2020年 | 40篇 |
2019年 | 47篇 |
2018年 | 50篇 |
2017年 | 40篇 |
2016年 | 49篇 |
2015年 | 36篇 |
2014年 | 116篇 |
2013年 | 198篇 |
2012年 | 141篇 |
2011年 | 129篇 |
2010年 | 104篇 |
2009年 | 100篇 |
2008年 | 96篇 |
2007年 | 88篇 |
2006年 | 101篇 |
2005年 | 95篇 |
2004年 | 93篇 |
2003年 | 76篇 |
2002年 | 63篇 |
2001年 | 48篇 |
2000年 | 21篇 |
1999年 | 3篇 |
1997年 | 1篇 |
1996年 | 2篇 |
1991年 | 1篇 |
排序方式: 共有1767条查询结果,搜索用时 31 毫秒
51.
May Chu 《Regulation & Governance》2020,14(3):514-530
This paper examines the evolution of China's food standard‐setting procedures from both domestic and international perspectives, particularly in the context of the internationalization of regulation. After the reform and opening‐up in 1978, state actors and leading enterprises monopolized the process of national food standard setting. With further participation in the global economy in the 21st century, China has become familiar with the international standard‐setting procedures and has modeled its domestic policymaking on these practices. This has resulted in a more transparent, inclusive, scientific, pluralized, and consensus‐based form of decisionmaking. By contrast, the standards of the strategic industries have been harmonized to the standards of international counterparts through a top‐down and authoritarian approach. This paper argues that China uses an accommodative approach, trichotomizing suitable standards and decisionmaking procedures in terms of inclusiveness and transparency, which suits the developmental needs of the domestic market, food export markets, and strategic industries. 相似文献
52.
This article characterizes the ways in which the actors in charge of designing and implementing public policies intervene to promote the emergence of alternatives to problematic technologies. It is based on a case study conducted in Argentina that focuses on initiatives to promote the development of biological agricultural inputs in the context of increasingly controversial chemical inputs. The study spotlights the political, institutional, and semantic efforts made by policy makers and public administrations to ensure these new inputs find their way into organizations and onto their agendas. Their work consists in attenuating the boundaries between chemical and biological inputs, and reducing opposition by creating categories and organizations that downplay potential dissension and highlight the possible coexistence of technological paradigms. Contrary to what the injunctions of technological substitution suggest, we show that putting alternative technologies on the public agenda depends largely on their inclusion in institutional and regulatory infrastructures originally designed for technologies that are likely to decline. More broadly, it relies on the construction of continuity between the two types of technologies. 相似文献
53.
Members of parliament are key actors for the implementation of energy transitions, such as phasing out nuclear power. Before legislators can cast their maybe decisive vote in parliament, they need to run for office and actively strive for election. This paper assesses what political candidates oppose renewable energy transitions and questions whether the energy issue matters in national elections, and thus has consequences for the implementation of new sustainable energy sources. We analyze these questions by first describing the specific characteristics of political candidates. The paper then evaluates the relevance of the energy issue for electoral success in three national elections in Switzerland (2007, 2012, and 2015). Based on candidate data from the voting advice application smartvote.ch, we find that female candidates support ETs more than men do; that especially the French‐speaking part of the country is more in favor of a nuclear phase‐out, and that younger candidates are also more open toward restructuring the energy system than older candidates are. Our models further show that the energy issue does not matter in elections, independently from its salience in the respective election campaigns. Candidates are thus relatively free to choose their position on the issue and do not have to fear consequences at the ballot. However, candidates of center parties, in contrast to the pole parties, are sensitive to the energy issue and reflect public mood in their positions. 相似文献
54.
55.
Paula Gioia 《Third world quarterly》2018,39(7):1403-1410
AbstractPeasants and rural communities are on the front lines of most climate catastrophes taking place nowadays worldwide; at the same time, we have been the ones taking care of our common planet over generations. This article begins with a brief overview of the current situation of land use in the world today and links it to climate issues. It then describes some of the solutions to climate threats being negotiated between national governments and the private sector. It then highlights solutions that communities are already implementing and concludes with the reasons why systemic change is needed in order to achieve agrarian and climate justice. 相似文献
56.
高校共青团凝聚力建设面临价值取向多元化的新趋势,高等教育改革带来的新要求,网络文化的发展提出了新挑战等所带来的新环境。高校共青团凝聚力要实现三个转变,包括参与主体的转变,工作模式的转变和沟通渠道的转变。除此之外,通过多种形式组织青年、用先进的思想引领青年、尊重和服务青年学生合理的利益诉求并服务于广大青年学生的成长成才、加强高校团干部队伍的自身建设,也是高校共青团凝聚力建设的四个工作着力点。 相似文献
57.
58.
马波 《中共桂林市委党校学报》2009,9(2):31-36
科学发展观“以人为本、全面协调可持续发展”的要求与环境行政决策的合法化、科学化、民主化的诉求并行不悖、相互促进。环境行政决策应响应科学发展观的要求,进行体系上的重构,顺应环境法治的时代要求。具体因应对策为:环境行政决策应以“以人为本”为核心,进行必要的法律规制(实体规制与程序规制)和行政三分体制(决策、执行、监督)的创新,形成决策的合法、科学、民主与决策效率和谐互动的理想状态。 相似文献
59.
Mindi Schneider 《The Journal of peasant studies》2014,41(4):613-633
‘Meat grabbing’ describes actually existing land deals undertaken for industrial meat production, either directly in the form of animal housing and stocking (confined animal feeding operations, or CAFOs), or indirectly in the form of monocrop grain and oilseed production for livestock feed. Meat grabbing is also a concept for analyzing the relationships between industrial meat regimes, food security politics and the global land rush, relationships which have not yet been sufficiently considered in research or in policy. Using China's reform-era meat revolution as an analytical case, this paper proposes meat grabbing as a concept with three broad goals: (1) to show how industrial meat complicates notions of food security and of food security land grabs, (2) to incorporate social inequalities and environmental injustices into the conceptualization and measurement of land deals and (3) to expand dispossession's domain to include relationships between people and agroecosystems. This is an initial exploration of the content and framing of meat grabs, intended to synthesize its core features and raise questions for further study. 相似文献
60.
S. Ryan Isakson 《The Journal of peasant studies》2014,41(5):749-775
This article draws upon existing literature to document and describe the rise of finance in food provisioning. It queries the role of financialization in the contemporary food crisis and analyzes its impacts upon the distribution of power and wealth within and along the generalized agro-food supply chain. A systematic treatment of key nodes in the supply chain reveals four key insights: (1) the line between finance and food provisioning has become increasingly blurred in recent decades, with financial actors taking a growing interest in food and agriculture and agro-food enterprises becoming increasingly involved in financial activities; (2) financialization has reinforced the position of food retailers as the dominant actors within the agro-food system, though they are largely subject to the dictates of finance capital and face renewed competition from financialized commodity traders; (3) financialization has intensified the exploitation of food workers, increasing their workload while pushing down their real wages and heightening the precarity of their positions, and (4) small-scale farmers have been especially hard hit by financialization, as their livelihoods have become even more uncertain due to increasing volatility in agricultural markets, they have become weaker vis-à-vis other actors in the agro-food supply chain, and they face growing competition for their farmland. The paper concludes by identifying themes for future research and asking readers to reimagine the role of finance in food provisioning. 相似文献