| 与食品安全相关的绿色壁垒法律问题研究 |
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| 引用本文： | 孟雨,张博源. 与食品安全相关的绿色壁垒法律问题研究[J]. 中国卫生法制, 2011, 0(2): 18-22 |
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| 作者姓名： | 孟雨 张博源 |
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| 作者单位： | 首都医科大学卫生法学系; |
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| 基金项目： | 北京市教委课题:“北京市食品安全监管法制现状与对策研究”的阶段性研究成果之一,课题编号:SM200910025001 |
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| 摘 要： | 国际贸易和食品安全是相互影响和相互制约的关系,绿色壁垒形成的根本原因在于一些国家为了保护本国经济利益,限制外国产品进入本国市场,确保本国产品在国内市场的占有份额。它具有形式上的合法性、实施上的歧视性等特征。WTO对＂绿色壁垒＂问题进行了相关法律规制,但是也存在很多问题;针对绿色壁垒对我国食品进出口的影响,我国应当从善用WTO规则、完善国内法律法规、大力发展绿色产品出口以及加强自主产权转基因食品的研究等方面予以积极应对。
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| 关 键 词： | 食品安全 国际贸易 绿色壁垒 SPS协议 转基因食品 |
Legal Problems of the Green Trade Barrier related with food safety in International Trade |
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| Meng Yu Zhang Boyuan. Legal Problems of the Green Trade Barrier related with food safety in International Trade[J]. China Health Law, 2011, 0(2): 18-22 |
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| Authors: | Meng Yu Zhang Boyuan |
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| Affiliation: | Meng Yu Zhang Boyuan(Law Department of Capital Medical University,Beijing,100069 China) |
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| Abstract: | the relationship between food safety and international trade is mutual interacted in the globalization world.The reason of the Green Trade Barrier is to protect nationl domestic industries,the Green Trade Barrier is legal in the form while implement discrimination.WTO stipulates many rules to limit Green Trade Barrier.China met a lot of problems in face of Green Trade Barrier from developed countries.To solve Green Trade Barrier,we should perfect the legal rules,use the rules of WTO to help developing count... |
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| Keywords: | food safety world trade Green Trade Barrier SPS genetically modified food |
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