我国食品安全多元规制模式发展研究

动态社会契约论论证社会结构变迁和社会主体多元,食品安全规制主体由两元对抗走向多元和谐,规制价值应然逻辑也从单维一元发展为多维多元,形成多种食品安全规制模式.运用交易成本、规制成本、执行成本、诉讼成本、信息成本、制度均衡成本等为经济参数对行政性规制模式、经济性规制模式和社会性规制模式进行实然分析,整合现有社会规制资源的基础上构建了功能互补、机制协调和力量互动的食品安全多元规制模式.

Research on the Development of Our Country Food Safety Multi-regulation Mode

The dynamic society contract theory proof the vicissitudes of social structure and the multi-element of social subject.The food security rules and regulations subject moves towards multi-variant harmonies from duality resistances.Regulation value should develop to be multi-dimensional and multi-variant from single dimension and one variant,so as to form various mode of food safety regulation.Use transaction cost,rules and regulations cost,implement cost,lawsuit cost,information cost,system balance cost and so on as the economical parameter to analyze the administrative regulation pattern,economic regulation pattern and the social regulation pattern on demonstration.Construct function supplementary,mechanism coordinative,and strength interactive food safety multi-regulation mode on the basis of integrating practical social regulation resource.