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从欧盟农产品进口标准看我国农产品出口竞争力
引用本文:李燕琼. 从欧盟农产品进口标准看我国农产品出口竞争力[J]. 桂海论丛, 2003, 19(1): 84-86
作者姓名:李燕琼
作者单位:西南科技大学,四川,绵阳,621002
摘    要:欧盟农产品进口的卫生标准、安全标准的调整 ,影响到我国农产品出口欧盟的市场竞争力。提高我国农产品在欧盟市场竞争力的对策应是 :尽快制定我国农产品安全卫生标准 ,生产标准化农产品 ;加强农产品质量安全管理 ;把农业合作社作为农产品标准化实施的组织载体 ;生产具有国际优势的农产品 ;搞好农产品分类分级与包装。

关 键 词:欧盟  农产品  标准  出口  竞争力
文章编号:1004-1494(2003)01-0084-03
修稿时间:2002-10-14

The Export Competitiveness of the Farm Produce of China in Light of the Import Standard of Farm Produce of the E.E.C.
Li Yanqiong. The Export Competitiveness of the Farm Produce of China in Light of the Import Standard of Farm Produce of the E.E.C.[J]. Guihai Tribune, 2003, 19(1): 84-86
Authors:Li Yanqiong
Affiliation:Xinan University of Science and Technology Mianyang Xichuan 621002
Abstract:The readjustment of hygienic and safety standard of the European Economic Community (E.E.C.) interferes with the competitiveness in exporting our farm produce to market of the E.E.C.. The countermeasure of enhancing the competitiveness of our farm produce in the market of the E.E.C. is to lay down hygienic and safety standard of our farm produce as soon as possible; to produce standardization farm produce with international superiority; to strengthen the management of ensuring the quality of farm produce; and to improve the classification and packing of farm produce.
Keywords:the E.E.C.  farm produce  standard  export  competitiveness  
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