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中国饭店职业经理人的现状及培养策略
引用本文:王昕. 中国饭店职业经理人的现状及培养策略[J]. 山西青年管理干部学院学报, 2006, 19(4): 61-62
作者姓名:王昕
作者单位:太原旅游职业学院,山西,太原,030006
摘    要:饭店业对职业经理人的需求已变得愈来愈迫切。从供给的角度来讲,目前我国职业经理人的现状并不乐观。由于种种原因,我国饭店业中绝大多数管理层的职业化程度不高,因此培养一支专业的经理人队伍迫在眉睫。

关 键 词:饭店职业经理人  现状  培养策略
文章编号:1008-8997(2006)04-0061-02
修稿时间:2006-06-09

Present Situation and Training Strategy of Chinese Professional Hotel Manager
WANG Xin. Present Situation and Training Strategy of Chinese Professional Hotel Manager[J]. Journal of Shanxi College For Youth Administrators, 2006, 19(4): 61-62
Authors:WANG Xin
Abstract:The hotel industry's demand for the professional manager has become increasingly urgent.At present,the situation of professional manager in our country is not optimistic.Owing to different reasons,the extent of professionalizon is not very high in Chinese hotel industry.Therefore it is urgent to develop a specialized manager group.
Keywords:professional hotel manager  present situation  training strategy
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